Community and Society
The 100 Plates event allowed students, faculty and staff to discuss Martin Luther King Jr.'s ideas about peace and conflict.
Sophomore public health major Ivory Kendrick has many irons in the fire this semester - along with academics, he is working as an intern and training his peers to be leaders.
Usage of the Flashes Fighting Hunger food pantry has steadily increased since the pandemic, when the pantry remained open to serve the needs of the community. In addition, there has also been an increase in the number of international students using the pantry this past year as international student enrollment increased at Â鶹ӰԺ State.
The shortage of environmental health specialists accelerated during the COVID-19 pandemic but had begun well before the that, according to Matthew Stefanak, a semi-retired faculty member and a "public health ambassador" with the College of Public Health, which helps to create career-ready graduates for this in-demand field.
Â鶹ӰԺ State’s has been flooded with comments from alumni, former colleagues and friends about Schwartz’s kindness, his work ethic as a leader and educator and his genuine concern for his students.
Â鶹ӰԺ State's No. 1 priority is the safety of its students, faculty and staff. This has been seen demonstrated over the past few months as the Â鶹ӰԺ State community has held demonstrations related to the Israel-Hamas war and other issues, such as abortion.
Â鶹ӰԺ President Todd Diacon delivered the Fall 2023 Commencement address and told the graduates to demonstrate their value with patience and gentleness.
Local entrepreneur and business owner Evan Schumann has big plans for the future of beer in Ohio. He credits his academic experiences at Â鶹ӰԺ State for helping him prepare for his high-growth career.
Â鶹ӰԺ State's School of Fashion gave Dara Broadous the skills to design her dream wedding dress.
The goal of Cooking with Culture was to create a sense of community and affirm the students' identities.