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Almost 20 vendors, one event! Good Food, Better Earth is an annual sustainability-focused vendor show presented by University Culinary Services. Students are invited to judge the samples provided and offer feedback about what will get brought onto campus. Student feedback helps University Culinary Services provide students with new and tasty food options while also meeting the university’s sustainability goals.

Good Food, Better Earth occurs April 10 from 1 to 3 p.m. in the �鶹ӰԺ Student Center. Samples are available while supplies last.

This year's vendors include:

Want to see one of YOUR photos in “IN A FLASH?” Submit your �鶹ӰԺ State-related photos to InAFlash@kent.edu and you may see them in a future �鶹ӰԺ State Today post. Photos should be framed – horizontally – and include a brief description of what’s happening in the photo along with when and where it was taken.