Celebrate National Agriculture Day and National Nutrition Month by cultivating your own delicious produce. This presentation to be held on Thursday, March 16, from 5:30-6:30 p.m. will help prepare participants, even those without a green thumb, to create their own home gardens. This DIY project will provide a return on investment both financially and healthfully.
This workshop will open with an introduction followed by a seasonally based presentation and close with questions and answers facilitated by presenter Luc LaBonte from the Department of Recreational Services.
The program is open to Â鶹ӰԺ students, employees and community members. Registration is required for the session, which will be held in the Student Recreation and Wellness Center, Seminar Room A. Employees may earn 10 Wellness Your Way incentive points by attending and signing in at the session.
For questions regarding this event, contact Ben Cope at bcope1@kent.edu or 330-672-4798.